About

Kefircoffee® – Specialty Coffee with Superpowers: Taste + Health

We worked hard to bring you the best specialty coffee in the world, one that not only tastes incredible but also supports your wellbeing.

☕ Small-Batch Roasted in Ireland
Crafted with 100% single-origin Arabica beans, our coffee is roasted in small batches to preserve freshness and quality.

🌱 A World First in Functional Coffee
Kefircoffee® is the world’s first fully functional specialty coffee, naturally infused before roasting. Through our proprietary, 100% natural process, the coffee’s own health-promoting compounds are boosted, with no additives, sugars, or preservatives. Independent testing by Teagasc, Ireland’s national food research authority, confirmed significant increases in antioxidants and polyphenols, delivering a cup that is both richer in flavour and stronger in health benefits.

🔬 Backed by Science
Independent testing by Teagasc, Ireland’s leading food research authority, confirmed that 8 of 9 key health compounds were significantly increased — including:

✅ Insights

• Biggest absolute increase → Polyphenols (+627 mg per cup).

• Biggest relative increase → Chlorogenic acids (+247%, 2.5× higher).

• Total extra bioactives: ~1,659 mg more per 240 ml cup compared to regular coffee.

• Caffeine unchanged: You keep the same energy boost while gaining significantly more health-supportive compounds.

🍏 The Result?
A vibrant, health-enhancing cup with:

• Smooth mouthfeel

• Bright acidity

• Long, clean finish

• Natural sweetness, no bitterness

🏆 Award-Winning Innovation
Kefircoffee® is proud to be a dual finalist in the Irish Quality Food & Drink Awards and Blas na hÉireann – The Irish Food Awards 2025.

	🏅 Kefircoffee® Wins Gold at Blas na hÉireann 2025! Kefircoffee® is proud to announce that our flagship product, Kefircoffee®, has won Gold at the Blas na hÉireann 2025 Irish Food Awards, one of Ireland’s most prestigious food and drink competitions. Recognised for innovation and excellence, Kefircoffee® is celebrated as the world’s first clean-label, fully functional specialty coffee. This unique Kefircoffee® process enhances health-promoting compounds while maintaining a pure, additive-free profile, with no sugar, sweeteners, or preservatives. The award was presented at the Blas na hÉireann Festival in Dingle, where Ireland’s finest food and drink producers gathered to showcase their creations and connect with industry leaders and buyers. This Gold Award affirms Kefircoffee®’s mission: to redefine coffee as a natural, functional beverage that supports both taste and wellbeing. ☕ Kefircoffee®— Coffee, Naturally Elevated. The Magic is in the Beans
	Winner – Functional Coffee Category Kefircoffee® – The World’s First Full-Coffee Functional Beverage. Recognised for pioneering a clean-label, additive-free coffee that is naturally infused with kefir cultures to enhance polyphenols, antioxidants, and prebiotic compounds — creating a smoother, naturally functional coffee without additives or preservatives. This global recognition celebrates our pioneering, 100% natural process that transforms green coffee beans before roasting, unlocking antioxidant, polyphenol, and prebiotic benefits inside the bean itself.
	Finalist – Technology Innovation Category Kefircoffee® – The World’s First-to-Market Coffee Technology Recognised for developing a clean-label first-step process for roasters, a proprietary process applied before roasting that converts residual sugars into beneficial compounds. This innovation, validated by Teagasc, establishes a new benchmark in sustainable and functional coffee production. Kefircoffee®’s dual recognition highlights its breakthrough contribution to both coffee science and roasting technology, positioning Ireland as a leader in clean-label functional beverage innovation.
	Irish Quality Food & Drinks Awards 2025 – Finalist Kefircoffee® has been shortlisted as a finalist in the prestigious Irish Quality Food & Drinks Awards 2025, a recognition that underscores the brand’s innovation, exceptional taste profile, and clean-label credentials. This accolade serves as a trusted third-party endorsement, attracting national attention from buyers, retailers, and the food and beverage press. It provides a valuable platform for media coverage, strengthens brand credibility, and opens new opportunities for retail and distribution partnerships in both domestic and export markets.

Kefircoffee® is 100% natural, free from any additives or preservatives. Kefircoffee® is more than just a beverage. It’s a fusion of craftsmanship, health, and flavour, an ideal choice for anyone seeking a coffee experience that supports both taste and wellness. ☕ Small-Batch Roasting: Quality Over Quantity

Key Highlights of Kefircoffee®:
Enhanced Polyphenols – Higher levels of natural antioxidants compared to regular coffee, which can help reduce oxidative stress and inflammation.

Rich, Balanced Flavour, Kefircoffee® proprietary process breaks down complex compounds, unlocking deeper flavours while reducing excessive bitterness.

Gut Health Support – Acts as a prebiotic, feeding beneficial gut bacteria and promoting digestive wellness.

Immunity Boost – The synergy of polyphenols and prebiotics may strengthen the body’s natural defences.

Who Should Try Kefircoffee®?

☕ Small-Batch Roasting: Quality Over Quantity.

Coffee enthusiasts are looking for a more complex, artisanal taste.

Health-focused individuals seek functional beverages with added antioxidants and gut benefits.

Kefircoffee® is 100% natural, free from any additives, sugars or preservatives.